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5pm → Prepare by The next morning
transport
Estimated transport time:
transport is scheduled for around 2026/01/29.
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*It may take several time for the product to be delivered on January Wednesday, or public holidays, and depending on stock availability.
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Triple Grafted Loquat Fruit Tree (Zesty, Novak, Champagne)
More information about Triple Grafted Loquat Fruit Tree (Zesty, Novak, Champagne)
**You are purchasing a tree similar in size to the one pictured.
Novak
The Novak is a rare variety chosen by Charles Novak of Plant City, Florida, which carries a special and complex candy flavor of sweet, tart, and sour tones in each fruit. The fruit tends to have random size variances with occasional moderately large onessporting a clean, yellow peel.
Zesty
Zesty is very special, extremely rare, and is customarily our favorite tart flavored loquatcomparatively, a Montmorency Cherry Pie style of loquat with a more appetizing yellow-orange coloration. We have searched diligently to find a loquat which consistently makes splendid jam, pie/cobbler filling, freezes well, holds consistent flavor, and has a high duration shelf lifeZesty is the one.
Champagne
The Champagne is an old cultivar from the early 1900s, and is one of extremely flavorful varieties we have triedvery complex and spicey, like a zested champagne aftertaste.
Novak
The Novak is a rare variety chosen by Charles Novak of Plant City, Florida, which carries a special and complex candy flavor of sweet, tart, and sour tones in each fruit. The fruit tends to have random size variances with occasional moderately large onessporting a clean, yellow peel.
Zesty
Zesty is very special, extremely rare, and is customarily our favorite tart flavored loquatcomparatively, a Montmorency Cherry Pie style of loquat with a more appetizing yellow-orange coloration. We have searched diligently to find a loquat which consistently makes splendid jam, pie/cobbler filling, freezes well, holds consistent flavor, and has a high duration shelf lifeZesty is the one.
Champagne
The Champagne is an old cultivar from the early 1900s, and is one of extremely flavorful varieties we have triedvery complex and spicey, like a zested champagne aftertaste.
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